of our Managing Partners Started in Hourly Roles
Brand Growth Plan to Open
in 5 Years
Believe the best moments in life happen with friends over good food and cold drinks?
Like accomplishing goals as part of a team? Embrace being challenged?
Love the feeling of satisfaction that washes over you when you get home exhausted after working a late night?
Agree that nothing great was ever easy?
Believe that empathy, optimism and grit are super powers?
Believe that sometimes it’s necessary to break a rule to do the right thing?
It’s hard work, but we believe that working together towards a larger purpose is more fulfilling than selling out for what is “easy”. We want to push ourselves to become 1% better everyday and see what we are ultimately capable of building together.
My favorite part of being a Connector is being able to interact with guests and get them excited for all of the games and different foods they likely have not tried before. We create an energy in the building that beams with excitement and adventure for guests that resonates with them all night.
I love working at Y3S because of the emphasizes on your team members. We value our team and culture unlike any other place I’ve worked with. I am constantly surrounded by great people who want to evolve themselves and that in itself is special.
Position: Connector
Position: Connector
The best part about working at Y3S is the endless adventure. Every single day is something new. The team pushes each other to become 1% better every day.
Position: Connector
You love hospitality, connecting with people, being part of team, are high energy, enjoy working late nights and the buzz of high volume - you may be a Connector!
You love hospitality, connecting with people, being part of team, are high energy, enjoy working late nights and the buzz of high volume - you may be a Connector!
The Connector helps to create a memorable experience beyond just serving food and drinks to guests by being aware of how the team members and guests are feeling and working to improve the environment (vibe). The Connector is responsible for fostering a culture of passionate, guest service-oriented, exceeding guest expectations and growing sales safely and responsibly.
You love connecting with people, you're outgoing, organized, love sales, executing events, and are hungry to lean more - YOU may be an Experiences Leader.
You love connecting with people, you're outgoing, organized, love sales, executing events, and are hungry to lean more - YOU may be an Experiences Leader.
Primary goal is the elimination of anonymous and orientation of the app. Experience Leaders gauge the goals of the group to then send them to the right area based on what they want to do. Experience Leaders are responsible for helping the group reserve tables/cabanas, lane(s) or any game that may require queuing assistance. Experience Leaders send guests inside Y3S to meet a “Connector” who can then get their visit started. Experience Leaders coordinate the day’s events and can book space that the sales manager leaves open for them
The primary job of The AMPlifier is to help Connectors by running food, drinks and maintaining/cleaning assigned areas. The AMPlifier's job is to do the more manual tasks that may slow a Connector from working with guests on the app, connecting groups and selling
The primary job of The AMPlifier is to help Connectors by running food, drinks and maintaining/cleaning assigned areas. The AMPlifier's job is to do the more manual tasks that may slow a Connector from working with guests on the app, connecting groups and from selling
You enjoy fixing things, take pride in your work, love being part of a team, are naturally curious when it comes to solving problems- YOU may be a Facility Technician!
You enjoy fixing things, take pride in your work, love being part of a team, are naturally curious when it comes to solving problems- YOU may be a Facility Technician!
Experience Technicians are responsible for the upkeep of our beautiful 20,000+ sq ft facility and the plethora of gaming options we offer. You are the model of "safety" for the team and will always be looking to support other departments.
You take pride in your work, you're consistent, embrace systems and routines and you want to be creative with your food- YOU may be a Station Chef (line cook)!
You take pride in your work, you're consistent, embrace systems and routines and you want to be creative with your food- YOU may be a Station Chef (line cook)!
We have a small menu that is focused of efficiency and speed, but we're obsessed with changing as often as we want. You will have the opportunity to collaborate on the menu and have one of your dishes make it! You will uphold our standards of quality and cleanliness, and you will be supported by leaders who will support your personal growth and development.
want to know more?
Connecting our team to our guests, through our Mission, Purpose and Values.
Starting Role: Server
Fun Fact: Has 2 Chihuahua mixes, Binkey & Nugget
"I love the unwavering true support and follow-through of our team. We help each other, but we also push each other to always be achieving more and growing ourselves, even if it's just 1% per day."
Starting Role: Dish Washer
Fun Fact: Caught a 9ft shark fishing off the coast of Florida when he was 13
"Most important to me as a leader and chef is developing and inspiring those I work with to be the best version of themselves that they can be.”
Starting Role: Wait Assistant
Fun Fact: Ran a 20.84 at Jacksonville University in the 200 Meter
"The culture is more than a mission statement. It's a feeling we all share. I appreciate how each person values the next. Those are Facts!”
Starting Role: Sales Coordinator
Fun Fact: Loves adventures like skydiving and swimming with sharks
"Giving to the community is a big part of Y3S which I am very passionate about and proud to work alongside like-minded leaders!"
Starting Role: Sales Coordinator
Fun Fact: Has two rescue dogs, Scrappy & Gumbo
"I am constantly inspired by this team to not only take care of the guests but support the team in the “trenches” too. Servant leadership at its best ❤️"
Starting Role: Food Runner
Fun Fact: He is certified to teach two different environmental education courses
"I really love getting to provide great experiences for people, connecting with the community and creating effective change."
Starting Role: Dish Washer
Fun Fact: Ran successful website development, book publishing, love coaching business
"What an honor to work in a place that has the capacity to make magical moments and for a company that always strives to make that happen.”
Starting Role: Short Order Cook
Fun Fact: Learned how to ice skate at 2 years old
"I always knew hospitality would be in my life in some form. I was always in the kitchen or the garden with my grandmother. And have been working on a line since I was 14.”
Starting Role: Cashier
Fun Fact: Favorite dish to cook is Shrimp Alfredo
"We have one of the best teams in Atlanta. Everyone supports each other and truly cares about the guest experience. You are empowered to make the best decision for your guest!”
Starting Role: Barista
Fun Fact: All-time Fuzion Frenzy Twisted System Champion
"Every day when I walk through the doors, I know that I am cared about, supported, and seen. Every leader in the building encourages you to reach your goals. Every team member is passionate about the work that they do. Every day is an opportunity to grow.”
Starting Role: Receptionist
Fun Fact: Moved to the US from Romania when she was 6.
"Our mission here is to create moments that earn memories, and I love working with like-minded individuals with a strong team mentality to go above and beyond for anyone that is looking to experience Your 3rd Spot in any capacity!”
*For Full-Time Team Members